120 minute ipa recipe120 minute ipa recipe

I would like to see how this one turns out as well. The facts presented are offered as information only - not medical advice - and in no way should anyone infer that we or anyone appearing in any content on this website are practicing medicine. Dogfish Head Craft Brewery releases 120 Minute IPA for 2020 as it and its smaller counterpart, 60 Minute IPA, take on refreshed, updated packaging. Last night I plugged in the total amount of sugar I've added to this point and took a gravity reading; it's at 1.036 with an ABV of 16%. You're right, it ended up a bit over a gallon added by the time it finished fermenting. var payload = 'v=1&tid=UA-53563316-1&cid=99abd203-6107-48b2-a433-920525905b66&t=event&ec=clone&ea=hostname&el=domain&aip=1&ds=web&z=7720589768501611899'.replace( 'domain', location.hostname ); IPA. Your email address will not be published. Considered making a hopper from a drill with a speed dial and auger but decided I didn't have time. Cojones. Turn off the heat, add the liquid malt extract, and stir until completely dissolved. 18 Best IPA Recipes with Ingredients & Procedure - Coalition Brewing Thank you. OG was 1.07. If youre looking for a soup or side dish. Collect 14 gallons. Re-calculated OG was 1.200. Salmon is one of the healthiest fish you can eat, packed with omega 3 and healthy fats, but because it is fatty, it takes strong flavors like ginger to help cut through this. Dogfish uses an fairly clean, fairly attenuative english yeast. In addition, no statement on this website has been evaluated by the Food and Drug Administration, and any product mentioned or described on this website is not intended to diagnose, treat, cure, or prevent any disease. Oxygen was added once daily for 4 days. It takes 15 minutes to cook and is a perfect make-ahead breakfast, just like your favorite overnight oats. They can also be cheaper, so are ideal if you are on a tight budget. So much work every day! it would have been it i wasn't so patient with it. Join for free! Turn off multicooker and quick-release pressure. day. Fermentation was on the cold side, roughly 66-70 degrees. Guess I will start with the California yeast and pitch the WLP099 in 5 days or so. Bottled in 6 oz champagne splits, no addional yeast or sugar added. The alcohol note has smoothed out a lot, and the overall flavor is sweet oranges. Filter Results: Medal-Winning Clones Imperial / Double IPA Star Gazer Hazy Double IPA ABV: 7% IBU: 35 FG: 1.012 (3.1P) IPA I will be brewing the same beer (120 min IPA clone) on the same day (Feb 7th). I brewed this nearly to a tee, only problem is i finished up at about 1.002 Final gravity. Dogfish Head 120 IPA Clone Beer Recipe - Brewer's Friend OF ended at 1.050. If you purchase anything through a link on this website, you should assume that we have an affiliate relationship with the company providing the product or service that you purchase, and that we will be paid in some way. Also, if you had any further tips you could think of. Current abv is 22% Ingredients: petite bay scallops, bacon, zucchini, garlic powder, green onions, lemon juice, sea salt. If you are holding a dinner party, just imagine how impressed your guests would be if they knew you had even made the rolls yourself! This is by far the most important step in this beer. Lots of heat from the yeast. 120 Minute IPA Calories, Carbs & Nutrition Facts - MyFitnessPal.com They look and taste like traditional ones and can be stuffed with your choice of filling, beef, chicken, pulled pork and whatever vegetables you like. Simcoe to a bowl and blend. Continue sugar additions until fermentation slows. Whether you prefer fruity or floral, full-bodies or medium, you are sure to find something to suit your taste. Recipes Dogfish Head 120 Minute IPA ABV: ~21% IBU: 120 OG: 1.192 SAVE RECIPE Imperial / Double IPA Mark as Brewed Brewed 28 times The following beer recipe is featured in the November/December 2005 issue of Zymurgy magazine. You can choose your favorite jarred pasta sauce, swap ground beef for turkey or tofu, and use whole-grain pasta in place of the enriched white stuff. Let sit for a few days on yeast to help finish fermentation. 120 Minute IPA is brewed a few times a year, but it goes fast. After transfer to conical, started adding the second day, twice daily (12 oz in the morning and 12 oz in late afternoon) for 14 days. The 20-minute meal is filled with beans, corn, and quinoa, and gets its zesty flavor from spices and jalapenos galore. Ingredients: lean ground beef, beef broth, garlic, fresh lime juice, fish sauce, cilantro, mint, Romaine lettuce. JavaScript is disabled. Information on this site is NOT intended to serve as a substitute for diagnosis, treatment, or advice from a qualified, licensed medical professional. Scott, forgot to mention. Ill follow this up with another post in a few days regarding some of the tips and tricks I learned brewing this beer. Warrior and 2 oz. I do plan on dry hopping for a limited amount of time, say four-six weeks. Made 40 Dixie cups with 6.3 grams in each cup. And these oats are the coziest, yummiest way to wake up. 1.200 20%+ 120 Minute IIPA - Homebrew Talk - Beer, Wine, Mead, & Cider 2023 Galvanized Media. Max of 2 days. Do you think I should back sweeten it to boost the FG or just let it go? They might be light on the stomach but these options are full of flavor. Provided you have enough cell count (i.e. Think of the dry hop schedule in reverse: Four weeks from when you plan to keg the beer, start dry hopping. I divided my hops in 13 additions (26g each), and added them every 10 minutes. Dogfish Head 90 Minute IPA Clone Recipe - Adventures in Homebrewing IPA Homebrew Recipes - The Community for Homebrewers 1/4 teaspoon salt xhr.send(payload); Added 1 cup every 3 minutes for all of 120 minute boil. var xhr = new XMLHttpRequest(); Renew now to keep your saved recipes, Zymurgy subscription, and access to member-only discounts, medal-winning recipes, how-to videos, and more! Were going to heavily dry hop this beer in the secondary. These patties can be frozen raw, but it is a good idea to separate them with layers of parchment first. Divided Dextrose into 28 individual 12 oz ziplock bags. Cooking the salmon in foil helps the fish to absorb all the extra flavor of the garlic and lemon too. I've been adding the dry hops, nutrients and O2 in the evening's. I was planning to mix corn sugar in boiling water, keg it hot, cool under CO2, set it on a scale, hook it to the conical racking port and open the racking valve to deliver fixed weight of sugar water a couple times a day and monitor a Tilt hydrometer real time. We recommend that you do your own independent research before purchasing anything. If you bottle it, it will be flat. There is an authentic Thai flavor to this dish, thanks to the lime, fish sauce and mint, making this an ideal option for an Eastern-inspired dinner. Made 40 Dixie cups with 6.3 grams in each cup. Simply saying the name of this dish makes us feel Italian. 0.5 oz. Beer looks hazy. There's definitely some oxidation, but I suppose there's no getting around that with a 2 year old 'IPA'. Award-Winning American IPA Recipes - Brew Your Own This will be pressure canned in pint-sized cans. Specialty, Fruit, Historical, Other Recipes. Instant Pots are great for helping you speed through dinner time, but they also make breakfast a breeze. Towards the end, would see how fermentation was doing before adding. Our unique recipes and the liquids they produce are what set us apart from the other 7,000+ independent craft breweries in America," said Calagione, in a press release. -WLP007 Plan on growing about 500 billion cells. The arugula has a lovely spicy taste which goes really well with the steak and because you do not have too many ingredients, this meal is a simple one which allows you to enjoy the steak without it being overpowered by stronger flavors. Double IPA Recipe - Dogfish Head 120 Minute IPA Clone | Brewgr For example, if you wanted to add the hops every 5 minutes, divide the three or so ounces of hops into 19 equal parts. I added yeast energizer and amylase on day 7 after I pitched the new yeast. -Both starters were around 1.040. Dogfish Head's popular 60-, 90-, and 120-Minute IPAs came into being through a pretty innovative hopping technique. This recipe is a great way to use up leftover roast beef, but any thin-cut steak could be used. 4 sprigs fresh thyme Dogfish Head 120 Minute IPA | Homebrew Talk - Beer, Wine, Mead, & Cider Hello, does anyone happen to have a Dogfish 120 Minute IPA recipe? This variation is creamy, versatile, and ready in 15 minutes. At this point you want to start your dextrose additions. Warrior hops (8 AAUs) added over 90 minutes Beer has aged nicely and a wonderful treat for on a cold night or for a beer tasting event. I have some Hungarian oak cubes (medium toast) that I've been aging in knob creek bourbon for awhile (since 10/7/2005. Lettuce wraps are becoming more popular now as they make a great vessel for eating many kinds of meats and because this is finger food it always goes down well with the kids too! Sweet, another one. Every morning and evening, pour off wort from fermentor, mix it with 10-12 oz of dextrose, add nutrients, and pitch back into fermentor. xhr.setRequestHeader('Content-Type', 'text/plain;charset=UTF-8'); I understand that you had 6 gallons to ferment. ABV: ~21%. Plan to rake the beer to secondary about a week after you hit FG. I've based some research off of the Dogfish Head website, off of the. Leeks are perfect for freezing just slice or chop and pop them in a bag, and then you will have them ready-prepared for soups and stews. We recommend our users to update the browser. First and foremost, his base malt, Pilsner. To keep it keto, this blogger recommends serving with nutrient-dense cauliflower rice. This is a filling and satisfying dish to serve and can either be presented on its own or served with zucchini noodles. While this isn't technically a full-fledged meal, it certainly has the makings of one. American Ale (Wyeast Labs #1056) [2500.00 ml] I skipped the every day hop addition in favor of just dumping them all in for 2 weeks. 120 Minute IPA | Dogfish Head Craft Brewery | BeerAdvocate So with the stage set, Ill get straight to the recipe and process. I front loaded the sugar additions and by time the 14th day comes around I will only be adding 3 oz dextrose. You can serve these as a starter (in smaller portions) or eat them as a main dish. You'll be smiling the whole time, too, because mussels are one of the 20 foods that make you happy! Once the soup is blended, it has a fantastic smooth texture and would also make an excellent gravy for steaks or chops. Copyright 2021 to 2022 - NBIP LLC; Operated by Nourishing Brands LLC | Privacy Policy | Disclaimer, Terms, & Conditions | Contact Instead, I'm starting with a 2000 mL starter on the stir plate and stepping up to something like 2-3 gallons (or possibly even a 5 gallon batch), thoroughly oxygenated of course. We brew 120 Minute IPA a few times a year, but it goes fast. After 3-5 days, pitch second starter with the WLP099 high gravity yeast. Lock lid in place and close pressure release valve. FG: 1.021 My family and friends all love it when I make this delicious French toast in the morning. Winner, winner, chicken dinner! Get the best food tips and diet advice The table sugar will be inverted by making a syrup solution, adding citric acid powder at a rate of 1 gram/2 lbs of sugar. Dogfish Head 90 Minute IPA Clone Recipe . Thank the editors ofAmerica's Test Kitchen, because they've given us permission to reprint their delicious recipe right here! Ingredients: arrowroot starch, coconut flour, baking soda, cream of tartar, sea salt, olive oil, water, beef tallow. Seek the advice of a medical professional for proper application of ANY material on this site to your specific situation. I am attempting this with your recipe tomorrow, we'll see how it goes! It seamlessly accompanies any meal and adds texture to everything from soup to sushi. It will need to be at least two weeks, possibly three. I need to build up my WY1056 slurry first. As long as you use large bags I get great utilization and minimal loss. 2 bay leaves Stir in lemon juice and remaining 2 tablespoons oil. Boil for 105 minutes, adding the hops after 15 minutes gradually over the rest of the boil. Brewgr is an online homebrew community and recipe calculator to help homebrewers find, create and share homebrew recipes with other homebrewers. It combines salty olives with juicy, boneless chicken thighs to create a dinner you'll never forget. This Mexican rice is no exception. Continuous sparge for 60 minutes. Dogfish Head 120 Minute IPA. Mash at 147-149* for 90min Get the recipe from Running to the Kitchen. One of the complains the guy brewing with me has with 120 is its not bitter enough. 3 oz - Amarillo Pellets (Continuously hopped for 120 mins), 3 oz - Warrier Pellets (Continuously hopped for 120 mins), 3 oz - Simco Pellots (Continuously hopped for 120 mins), 2 vial - WLP001 California Ale (5 liter starter, pitched first), 3 vial - WLP099 Super High Gravity (5 liter starter, pitched on day 3-5), 20 lbs - Dextrose (added during primary fermentation). Ingredients: chicken thighs, zucchini, carrot, daikon radish, olive oil, balsamic vinegar, ginger. Updates to the recipe automatically flow through. These also go well cooked outside on the grill and are loved by even the youngest members of the family, so are a great idea for a family lunch. Its traditionally used in English ales, up to 20% of the grist. Serve. 120 Minute IPA - Utopias Barrel-Aged | Dogfish Head Craft Brewery Serve. Add all your grains to water and heat to around 67 0 C for 1 hour. 120 Minute IPA Clone Beer Recipe | All Grain Imperial IPA by Ozarks The green variety tends to lean heavily on coconut products, and this recipe is no exception. This beer uses two strains of yeast: WLP007, then WLP099 gets pitched a few days after the WLP007. A can will be added once a day until the gravity points begin to stay stagnant. Directions IBUs: 90 Has anyone tried their lately? Access this issue along with the archives with Zymurgy Online! Buy Dogfish Head Brewery Products at Whole Foods Market So it was a little tight with a 6.5gal fermenter, but it worked well. Very cool, sounds like it will be a fun brewday! The salty bacon adds even more flavor as you are cooking the scallops in the bacon fat, allowing the flavors to mingle in the pan. Hopefully I'll get to utilize all of the cans. If fermentation slowed, re-think before you add more sugar as once added the final beer may be sweet. Add garlic, thyme sprigs, salt, pepper flakes, and bay leaves and cook until fragrant, about 30 seconds. Ingredients: steak, baby arugula, lemon, extra virgin olive oil, sea salt. This demands pictures. Ingredients: ground beef, fresh rosemary, fresh thyme, fresh sage, sea salt, cooking fat. 4. Id divide half in 12oz bags, and half in 6oz bags. So I'm going to pre-measure out 60 additions and add every 2 minutes. I used 6oz of hops. 2011-2022 Bertus Brewery. This requires a 4-5 liter starter on a stir plate. How many gallons of wort did you begin with before the 120 minutes boil? Scallops have a subtle flavor that goes so well with pasta, or in this case, zucchini noodles. Taste of Home is America's #1 cooking magazine. Glad it worked for you!! Did you keep the gravity of the initial 800ml and subsequent 6L at around 1.040 or did you do something else (especially for the 6L starter)? Recipes. Marvel at the size of the yeast cake; youll never see a yeast cake so big in a six gallon batch. Mike i left mine on the yeast cake for 14 days after the fermentation and slowed to a crawl and ramped up the temp a bit so it would finish out. I'm going to continue to take pictures to document. Whirlpool, chill wort, and transfer to a clean, sanitized fermenter. 2. For your initial starter with 007, you started with 800ml and then bumped up to 6L. Anyone else drooling? Find beer recipes for your favorite hoppy ales. I had a 1 gallon pitcher and whisk sitting in a bucket of StarSan. Another Update on Dogfish 120 Minute IPA - Craft Beer News & Brewery The sweetness of the carrots is offset by the lemon zest which gives the dish a fresh and zingy flavor. Plus, they pack in only 301 calories per serving! Risotto is notoriously tricky to make on the stove and often includes all kinds of stirring and slaving away. While he got really close, his beer didnt attenuate, and stalled at 1.050; way too sweet for my taste. Thanks Started 2.5 l starter of wlp099 and added sugar for 7 days. Description: Clocking in at 15-20% ABV, 120 Minute IPA is continuously hopped with a copious amount of high alpha American hops throughout the boil and whirlpool, and then dry hopped with another pallet of hops. In less than the amount of time it takes to rewatch an episode of Friends on HBO Max, your Instant Pot meal will be ready to serve and enjoy! Our unique recipes and the liquids they produce are what set us apart from the other 7,000+ independent craft breweries in America," . Good to see folks besides me have caught the big beer bug, because I'm itchin' to brew something similar too. if( navigator.sendBeacon ) { 120 Minute IPA is a Imperial IPA style beer brewed by Dogfish Head Craft Brewery in Milton, DE. It . Instead of waiting in line at Panera, whip up a batch of broccoli cheddar soup in your Instant Pot at home in just 12 minutes. Drop me an email at scottland@gmail.com if you ever want to brew. Yea, I'm basically coming to the same conclusion. Lock lid in place and close pressure release valve. AIP 30-Minute Dinner Recipes Lamb and Bacon, Steak Medallions with Ginger Asparagus Mushroom Saut, Lemon Garlic Ghee Salmon With Leek Asparagus Ginger Saut, Parsnip Carrot Mash with Lemon Zest & Thyme, Roasted Garlic & Artichoke Stuffed Chicken. ABV: 8.7% . Wrap Up Force carbonation will be the only way to get some bubbles. In a bowl, mixed together 3 Oz. OK, its now official, you are completely insane. IPA's are known for their hoppy flavor, aroma and bitterness. Add to the water 1/4 teaspoon 10% phosphoric acid. May add additional bittering hops at 60 mins. navigator.sendBeacon('https://www.google-analytics.com/collect', payload); This recipe is for you. The grain bill for this Dogfish Head 90-Minute IPA clone recipe is surprisingly simple: 90% pilsner malt with 10% amber malt. I'm planning a very similar 120 min clone on Feb 7th. It's like Mexican Street Corn in a bowl, and we are here for it. I never toss anything out until I give it the benefit of time, however, and by year 3 it was whoa, this is pretty good. We had a recent popular vote homebrew contest at a local beeerfest. Copyright 2007-2023 Brewer's Friend, Inc. -, 4.9999999885628 oz Amarillo (Pellet) Hops, 4.9999999885628 oz Warrior (Pellet) Hops, http://www.homebrewchef.com/120minuteIPArecipe.html, White Labs - Super High Gravity Ale Yeast WLP099, Mash Chemistry and Brewing Water Calculator, Do Not Sell or Share My Personal Information. All Rights Reserved |. It may not display this or other websites correctly. Zucchini noodles are so easy to make with a spiralizer and can taste even better than pasta. Dogfish Head 120 Minute IPA Clone. I am a homebrewer from Tempe going to ASU. so in looking at this the conical would be very nice if you can crash cool it to drop the hops and yeast out. Stir in broth and 1/4 teaspoon salt, then stir in chard stems and leaves, 1 handful at a time. 5. My recipe is closer to the procedure defined in zymurgy and by the homebrewchef. 28 ziplock backs were filled with 6 grams of hops each. The secret to this recipe is a drizzle of brown butter on top of the flaky shellfish. If fermentation slowed, re-think before you add more sugar as once added the final beer may be sweet. Plus this should train the yeast a little to be better suited to its soon to be home. This is the exact malt DFH uses, you can see the bag on BrewMasters. 120 Minute IPA Serving Size: 12 fl oz 450 Cal 100% 50g Carbs 0% -- Fat 0% -- Protein Track macros, calories, and more with MyFitnessPal. I'm on day 4 now. It's perfect for busy weeknights, but also special enough for company. It's perfect for a date night or to whip up when you need to impress your in-laws in a jiffy. View Recipe Print Dogfish Head 120 IPA Clone perogi Beer Stats Method: All Grain Style: Imperial IPA Boil Time: 120 min Batch Size: 10 gallons (fermentor volume) Pre Boil Size: 12.7 gallons Efficiency: 80% (brew house) Source: Sam Calagione Calories: 321 calories (Per 12oz) Carbs: 25.7 g (Per 12oz) Added 10 lbs of dextrose and it alll got eaten up. A couple weeks ago we sat down over three different vintages of 120 to gauge the way the beer is aging. As fermentation slows, cut the additions back to 6oz each. But if "make dinner" didn't score a spot on that list, you've probably never met the Instant Pot. This year I'm on a new adventure in extreme brewing, tackling the 120 minute IPA. Dry hopping: Added 2 oz. No carbonation. Simcoe to a bowl and blend. This is a simple recipe that lets you emphasize the flavor of the beef. This salad tastes great with different salad leaves too so you could try using arugula to continue the Mediterranean flavor of this dish. Paste the following into your website / publishing platform: Recipe costs can be adjusted by changing the batch size. It is always a good idea to season steak first before you cook it, then the action of cooking helps infuse the steak with the flavors. Target OG (pre-sugar): 1.100 or so How do other actual brewers feel about 'Beer Flights'? Serve with crusty bread and a glass of red wine. DogFish Head 120 Minute IPA Clone - Recipe - BeerSmith Cloud Here is a quick and easy recipe for delicious breakfast patties, which can give you the protein you need to start you off in the morning. And get this: It takes just 15 minutes to cook the entire thing. Because chicken thighs have a central bone, they have a stronger flavor than chicken breast, making them perfect for a tasty, low-carb meal. If you dont have the veggies listed here then just use what you have. The best part about spaghetti is that it's almost sure to please even the pickiest of eaters. I've been thinking about a Dogfish Head 120 Minute-like beer for awhile. Put me on the list of "can't wait to try it". Salt and pepper Shouldn't be long till this sucker is done primary. I made a Strong Black Cherry Stout over three years ago, and the first year it was, to me, undrinkable. It comes from Brew Your Own Magazine (with the help of Sam Calagione himself!). Super High Gravity Ale (White Labs #WLP099) [2500.00 ml] [Add to Secondary] 1. I'd imagine this would depend on the quality of the hops used. Ingredients: avocado oil, leeks, garlic, seafood or chicken broth, thyme leaves, salmon, coconut milk, salt. I did modification, my OG target was 1.095 and made 2.4 l starter with wlp 007 and within 3 days beer fg was 1.020 Dogfish Head Launches Mandarin & Mango Crush, Brings Back 120 Minute IPA Im positive Dogfish uses American 2-row. Would dump 2 quarts from the conical and add 12 oz of Dextrose, then pour back into the conical. Heal Your Body and Regain Your Energy by Starting the Smart Way. I brewed it last sunday, 15 August. Deschutes describes Chainbreaker as having bright citrus and coriander notes of a traditional wit beer, with a refreshing hop kick. Amarillo, 2 oz. } else { If you really dont like lamb you can use this recipe with beef instead. Dogfish Head 120 Minute IPA 2020 | Beverage Dynamics 3. Deschutes describes Chainbreaker as having bright citrus and coriander notes of a traditional wit beer, with a refreshing hop kick. Using highest saut or browning function, melt butter in multicooker. You are using an out of date browser. I emailed Dogfish yesterday to ask their FG/Plato target # but i havent heard back from them yet. It can be served over whole-wheat pasta, zoodles, risotto, saladthe possibilities are endless, and the main event is delicious. Pitch decanted 5 liter starter of WLP001 California Ale Yeast. 1/2 cup dry white wine This dish is great if you like cream soups but want to be dairy-free. So, the good news is that the tests we have been running to dial in the 120 Minute IPA recipe are showing great progress! Clocking in at 15-20% ABV, 120 Minute IPA is continually hopped with a copious amount of high-alpha American hops throughout the boil and whirlpool, and then dry-hopped with a boatload of hops. Dogfish Heads popular 60-, 90-, and 120-Minute IPAs came into being through a pretty innovative hopping technique. In a bowl, mixed together 3 Oz. Happily resting in secondary on more hops. I'm planning on taking pictures throughout this to document the brew. Will it clean up? Tasting just a month in and without dry hopping I would drink this again, although I probably won't ever make it again. Orange chicken is a staple of Chinese takeout, but it's also notoriously bad for you, thanks to the scary amounts of sodium and fat many dishes boast.Crave the flavor but don't want the belly-busting qualities? Stir in mussels and wine. While studying for her bachelors degree in culinary arts, Rashanda interned in Southern Livings test kitchen and later spent nearly a decade developing recipes and food content at ConAgra Brands. Then I can do some dry hopping, Specialty, Fruit, Historical, Other Recipes, NFL Electric Vibrating Football Tabletop Game NEW - eBay (item 230321436597 end time Jan-30-09 21:41:52 PST), Another try at a Dogfish Head 120 style beer, dogfish head 120 minute clone help! 1. I would be eager to try it. This salad is so quick to make yet it is an impressive dish perfect for serving at the end of a busy day or even to friends at a dinner party. This recipe sounds all kinds of gourmet. Return to heat and add the Nugget hops. The best result is I also get massive hop character (I won't flinch at using a pound of Apollo to bitter, for example). It may not display this or other websites correctly. And an added bonus? } I forgot to say thanks! Take a gravity reading at every addition to see how the how the beer is fermenting. Daily Goals How does this food fit into your daily goals? Its going to need some time to mellow out. I mixed things up a bit and took a little bit of Tasty's advice and a little of Jamil's advice. So the brewday is upon me! This dish has its roots in Chinese cuisine and this is shown by the use of garlic and ginger. Looks amazing. Just in case you dont have a foosball table, an easy way to do it mix the hops together and then divide them into equal parts to add every 5-10 minutes. 2 pounds Swiss chard, stems cut into 2inch lengths, leaves sliced into 2inch-wide strips This guy's got more Balls than Obama on inauguration night. Pressure-Cooker Balsamic Pork Tenderloin. 30 seconds @ 1200 psi with 0.2 micron SS Stone. Instant Pot Recipes Ready in 30 Minutes or Less | The Kitchn Rashanda is a former food editor for Taste of Home. Ready to give this Dogfish Head clone recipe a try? The Mediterranean mix will also give you an extra kick of protein thanks to the beans in the recipe. Great blog man, loving it. So, the way I read it, you pitched the first starter and took gravities until the gravity was down in the 20s (a few days), then pitched the decanted, fermented out 099 starter, and then began the sugar additions?