drifts contemporary barn look serves as a throwback to gaston countys farming roots while also bringing into focus its modern lake life. At the forefront of the Lake Wylie dining scene, our food is simple and seasonalhome to prime cuts of beef, local seafood, and homemade pasta. Sat, Sun 10:30 am2:30 pm Mobile. Great service, great food and will go back again!! Relax in the clubhouse with some billiards and arcade games. Two of us were vegetarian and one was especially picky. Lunch The service was impeccable, food delicious, views lovely. Food was just OK. Stunning decor, nice ambiance, and giant benefit of being able to come by boat. The manager never showed up until he delivered the steaks and simply said Im sorry. Reel in some fish at the lake. We also ordered a side of creamed spinach Mac- Now this was a 10 out of 10 side dish. Need limited menu between shifts at the bar. With five private and semi-private dining spaces, we can easily accommodate various setups for large groups, small seated meals, cocktails with passed canaps, social shindigs, or corporate fetes for up to 120 guests. We had requested the patio for our anniversary, the hostess originally told us they wouldn't be able to accommodate our request which was completely fine, but our server moved things around to make it happen. We had a wonderful time and will be back. South New Hope Road and Pole Branch Road at the Lake Wylie Bridge, Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Vegan, View, Wheelchair Access, Wine, (served with your choice of fries or side salad) tempura jalapeos white cheddar lettuce tomato garlic aioli, white wine & saffron cream grape tomato confit crispy asparagus, whipped cream fresh berries 100 vermont maple syrup, waffle chips, whole grain mustard aioli, spring radish, grape tomato confit, caperberries, salt & pepper cured egg yolk, 1/3 pound of atlantic blackened oysters, aleppo pepper beurre blanc, charred lemon, flash fried peperonata, citrus aioli, lemon zest, fines herbes, grilled baguettes, horseradish mousse, gorgonzola stuffed peppadew peppers, balsamic reduction, citrus & old bay boiled jumbo gulf white shrimp, fresh-grated horseradish cocktail sauce, carolina white sauce, charred lemon, aleppo pepper beurre blanc, squid ink tuile, chili oil, pickled strawberries, tomato concasse, dressed frise, grilled baguettes, balsamic reduction, iceberg, grape tomatoes, crispy pancetta, egg, roquefort blue, creamy garlic dressing, balsamic reduction, little gem lettuce, parmesan, croutons, white anchovies, shaved pecorino, parmesan crisp, arugula, kale, pickled red onions, strawberries, radish, chvre, candied almonds, honey balsamic vinaigrette, greens, grape tomatoes, pickled onions, crispy pancetta, cucumbers, carrots, creamy garlic dressing, maine lobster, citrus crme frache, lobster broth, chili oil, 8oz filet mignon, garlic butter, lump crab cake, sauted asparagus, barnaise sauce, 14 day dry aged heritage pork, bourbon & pancetta pork jus, crispy skin, cucumber agrodolce, aleppo pepper beurre blanc, tobiko caviar, lump crab cake, citrus, creole mustard aioli, tasso ham cream sauce, chili oil, marinated gulf shrimp, fresh herb salad, roasted red pepper coulis, chive oil, white wine & saffron cream, grape tomato confit, crispy asparagus, carrot pure, buttered spring peas & pancetta, citrus crme frache, pea tendrils, lobster, scallops, shrimp, broccolini, potatoes, corn, jalapenos, white wine tomato broth, toasted baguette, house-made saffron pasta, spring peas, crispy pancetta, sambuca cream, herbed breadcrumbs, roasted mushrooms, braised cipollini onions, blistered grape tomatoes, wilted arugula, brown butter & madeira lamb jus, chili flake & lemon butter, grape tomato confit, fusilli, white cheddar mornay, parmesan, toasted breadcrumb, truffle sottocenere, white truffle oil, parsley, habanero & carolina reaper pepper aioli, parmesan, cilantro, extra virgin olive oil fat-washed gin, dry vermouth, saline tincture, caperberry, vodka, amaro, passionfruit-honey syrup, fresh lemon juice, angostura bitters, gin, chartreuse, yuzu syrup, fresh lemon juice, aquafaba, blanco tequila, grapefruit juice, fresh lime juice, roasted jalapeo syrup, pomegranate juice, gold rum, dark rum, orange liqueur, sesame-almond orgeat, fresh lime juice, bourbon, crme de cassis, fresh lemon juice, simple syrup, angostura bitters, fresh lime juice, simple syrup, fresh mint leaves, soda water, pineapple juice, coconut cream, fresh lime juice, orange juice, passionfruit-honey syrup, fresh lemon juice, vanilla extract, Reviews can only be made by diners who have eaten at this restaurant. The food and drinks are amazing everyone!! We chalked these minor issues to still being a relatively new restaurant and a need for more staff training. With five private and semi-private dining spaces, we can easily accommodate various setups for large groups, small seated meals, cocktails with passed canaps, social shindigs, or corporate fetes for up to 120 guests. The food and service has always been good at Drift. She was FANTASTIC!!! Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. The venue is so nice. Located on Lake Wylie in the newly developed McLean South Shore, Drift on Lake Wylie is a chef-inspired lakeside chophouse. A few minor issues with the food: We had one pasta dish where the pasta was clearly not stirred, stuck together in large clumps, and they brought us a slice of peanut butter cheesecake for one of the dessert dishes when it was supposed to be vanilla bean (fortunately we had no food allergies). Our server was great, and the food was as good as ever. DRIFT ON LAKE WYLIE - 368 Photos & 189 Reviews - 315-M Lanyard Ln, Belmont, North Carolina - Bars - Restaurant Reviews - Phone Number - Menu - Yelp Home Services Drift On Lake Wylie 3.6 (189 reviews) Claimed Bars, Italian, Seafood Closed 10:30 AM - 2:30 PM, 4:00 PM - 9:00 PM See hours See all 370 photos Write a review Add photo Menu Popular dishes Keep in mind, that there are many exceptions, so it is best to review reservation information on individual facility pages for those policies and procedures that pertain to specific locations. I dont mind spending good money on upscale food/restaurants but this isnt it. One of our group's favorites were the truffle fries. Nice lake front vibe- food presentation is upscale but clientele dress ranged from formal to just off the boat shorts and flip flops. Quickly book the tables you want with OpenTable. We will certainly return again! We finished out dinner with the Crme Brulee and it was the creamiest deep dish of Brulee ever. Drift on Lake Wylie lakefront restaurant to open in Belmont | Charlotte We were warmly greeted, and were seated at a lovely table upstairs overlooking the lake. Everyone ordered something different and each dish was simply delicious, and cooked as requested. drift's contemporary barn look serves as a throwback to gaston county's farming roots while also bringing into focus its modern lake life. I have been wanting to come here since they opened but decided to let the hype die down some so I wouldn't have to deal with the crazy newness crowds. The menu is always one of the best around. Friday and Saturday from 4pm-11pm and Sunday 3pm-9pm. The recommendations were on the spot. Located on Lake Wylie in the newly developed McLean South Shore, Drift on Lake Wylie is a chef-inspired lakeside chophouse. So excited The Drift has opened for lunch. The meat was tender and the sauce was paired perfectly. If youre looking for great food and a great time then you should definitely stop by drift. Drift Was disappointed with the quality of the main course. drift on lake wylie boasts two floors of dining in a lively, comfortable setting and is available for both reservations and walk-in seating. Note: your question will be posted publicly on the Questions & Answers page. Drift on Lake Wylie Restaurant - Restaurants and Restaurant Reservations Did an excellent job from start to finish giving amazing customer service. to order a vegetableto accompany your meal was an up-charge. But, the most impressive person was our server. The Drift on Lake Wylie Unclaimed Review Save Share 13 reviews #25 of 38 Restaurants in Belmont American Bar Pub 315 Lanyard Ln Unit M, Belmont, NC 28012-8884 +1 980-351-0111 Website Menu Open now : 04:00 AM - 10:00 PM See all (1) Enhance this page - Upload photos! Drift on Lake Wylie is rated 4.5 stars by 1496 OpenTable diners. Every special event at drift has always been exceptional. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. I also had the add-on marinated shrimp which was cooked perfectly as well as the cocktail shrimp. Service is usually decent. I enjoyed everything with my first experience here and certainly will be back. We were seated by the sliding doors and had a lovely view the entire time. Apps and cocktails are outstanding. Food was good, but should be 10-15% less than paid, or if price stays same, food should be amazing not just good. I requested an outdoor seat. drift is a chef-driven chophouse on lake wylie from the team that brought you the pump house and napa at kinglsey. We'll be back and ask for you. So so good. Our party felt uncomfortable as soon as we walked in. The entree choices did not include any side items. We would definitely return! We went for a Father's Day dinner with our daughter who lives out of town. I requested an outdoor seat. We'll be back, and would recommend to anyone looking for a special dining experience. Ambiance was great and noise level was appropriate. They have a well rounded wine list, so I think there is something there for everyone. We will be back for sure. Sides are good when they even have whats on the menu. Bill, our server, was attentive and enjoyable. Food was good, but should be 10-15% less than paid, or if price stays same, food should be amazing not just good. This was our first visit and we went to celebrate our anniversary and we enjoyed every minute. Sun 4:00 pm9:00 pm drift on lake wylie boasts two floors of dining in a lively, comfortable setting and is available for both reservations and walk-in seating. The atmosphere is beautiful inside and the view out over the lake is gorgeous, especially as the sun sets. Went for Sunday brunch and from the moment I walked in I was impressed with the decor and customer service. Everyone ordered something different and each dish was simply delicious, and cooked as requested. Their menu of ingredient-driven, chophouse-inspired food is served alongside refreshing cocktails and an exciting, curated wine list. We had a wonderful time and will be back. Pricing is on the higher end and I am not 100% sure the cuisine matches the price. The food was delivered semi warm, and it took over and hour + before serving. Staff did not check on our table regularly and food took over 40 mins. The team handled it with grace and kindness, never losing their cool and the issue was resolved. Plus, the owners are only offering limited reservations for their first opening week. Brunch My husband demolished his lamb shank and the Rib Eye I ordered was cooked to perfection. For dessert was the Exotic Bomba which is mango sorbet in a white chocolate shell, split open drizzled with fruit sauce and garnished with fresh fruit. Disappointed in the service. You are seconds away from the best deals in Ocean City, MD! We wanted to participate in the 'Queen's Feast " promotion for restaurant week. We enjoyed a Sunday brunch here with a nice outdoor view overlooking Lake Wylie. His comment was that he would give us free broccolini to make up for the mistake. We eat out regularly and appreciate the occasional fine dining splurge. The specialty ribeye and prime rib were delicious. One of our group's favorites were the truffle fries. Excellent service by our server, and food was delicious. The food was on point and the atmosphere was amazing. Order and pay for food directly on OpenTable. 2023 Staff did not check on our table regularly and food took over 40 mins. Whether you join us for dinner, pop by the bustling bar for a quick bite, or book one of our private dining rooms for a . The food took a while to come out it it was good. The waitress was great but other than that for a first time there it was terribly poor experience. The asparagus was well cooked and the mashed potatoes were good, although they could have been more flavorful and creamy as the other food was. Will be back soon!! Went for Sunday brunch and from the moment I walked in I was impressed with the decor and customer service. Nice wine list. One that doesnt take itself too seriously, and where all are welcome. Drift has a gem with Wendi. The Corvina entree was delicious & the chocolate cheesecake w/raspberry sauce was fantastic. Sides were mashed potatoes and broccolini- both were over priced and not rememberable. We had a lovely experience at Drift. We had 13 people at Drift to celebrate my wife's birthday. Overall this place is defiantly worth trying but be prepared to bring your pocket book. more, There aren't enough food, service, value or atmosphere ratings for, waffle chips, whole grain mustard aioli, spring radish, grape tomato confit, caperberries, salt & pepper cured egg yolk, 1/3 pound of atlantic blackened oysters, aleppo pepper beurre blanc, charred lemon, flash fried peperonata, citrus aioli, lemon zest, fines herbes, grilled baguettes, horseradish mousse, gorgonzola stuffed peppadew peppers, balsamic reduction, citrus & old bay boiled jumbo gulf white shrimp, fresh-grated horseradish cocktail sauce, carolina white sauce, charred lemon, aleppo pepper beurre blanc, squid ink tuile, chili oil, pickled strawberries, tomato concasse, dressed frise, grilled baguettes, balsamic reduction, iceberg, grape tomatoes, crispy pancetta, egg, roquefort blue, creamy garlic dressing, balsamic reduction, little gem lettuce, parmesan, croutons, white anchovies, shaved pecorino, parmesan crisp, arugula, kale, pickled red onions, strawberries, radish, chvre, candied almonds, honey balsamic vinaigrette, greens, grape tomatoes, pickled onions, crispy pancetta, cucumbers, carrots, creamy garlic dressing, maine lobster, citrus crme frache, lobster broth, chili oil, 8oz filet mignon, garlic butter, lump crab cake, sauted asparagus, barnaise sauce, 14 day dry aged heritage pork, bourbon & pancetta pork jus, crispy skin, cucumber agrodolce, aleppo pepper beurre blanc, tobiko caviar, lump crab cake, citrus, creole mustard aioli, tasso ham cream sauce, chili oil, marinated gulf shrimp, fresh herb salad, roasted red pepper coulis, chive oil, white wine & saffron cream, grape tomato confit, crispy asparagus, carrot pure, buttered spring peas & pancetta, citrus crme frache, pea tendrils, lobster, scallops, shrimp, broccolini, potatoes, corn, jalapenos, white wine tomato broth, toasted baguette, house-made saffron pasta, spring peas, crispy pancetta, sambuca cream, herbed breadcrumbs, roasted mushrooms, braised cipollini onions, blistered grape tomatoes, wilted arugula, brown butter & madeira lamb jus, chili flake & lemon butter, grape tomato confit, fusilli, white cheddar mornay, parmesan, toasted breadcrumb, truffle sottocenere, white truffle oil, parsley, habanero & carolina reaper pepper aioli, parmesan, cilantro, extra virgin olive oil fat-washed gin, dry vermouth, saline tincture, caperberry, vodka, amaro, passionfruit-honey syrup, fresh lemon juice, angostura bitters, gin, chartreuse, yuzu syrup, fresh lemon juice, aquafaba, blanco tequila, grapefruit juice, fresh lime juice, roasted jalapeo syrup, pomegranate juice, gold rum, dark rum, orange liqueur, sesame-almond orgeat, fresh lime juice, bourbon, crme de cassis, fresh lemon juice, simple syrup, angostura bitters, fresh lime juice, simple syrup, fresh mint leaves, soda water, pineapple juice, coconut cream, fresh lime juice, orange juice, passionfruit-honey syrup, fresh lemon juice, vanilla extract, Allagash Brewing "Allagash White" Belgian Wheat, Portland, ME, Twenty-Six Acres Brewing "Reptar Juice" IPA Concord, NC, Hi-Wire Brewing "Old North" Lager, Asheville, NC, D9 "Hakuna Matata" Tropical IPA Huntersville, NC, Red Oak Brewery Bavarian Amber Lager, Whitsett, NC, Southern Pines Grapefruit Hefeweizen, Southern Pines, NC, Legion Brewing "Juicy Jay" East Coast IPA Charlotte, NC, Summit Seltzer "Toast to Charlotte" Charlotte, NC, This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. The only improvement is they could have been better staffed. Drift on Lake Wylie - Restaurants and Restaurant Reservations| OpenTable Thu, Fri 11:30 am2:30 pm EN. We knew we were going to orderdessert so we skipped the appetizers. We had a great time. Maybe one of the best I have had. The limited menu said - Crab Cakes ( plural) with a $5 up-charge . The view out on Lake Wylie as the sun was setting was beautiful. So so good. A thunderstorm rolled through so the employees shut the clear doors, still leaving a nice view and a fun experience. The servers especially are top notch. Disappointed in the service. We hope that thisis just growing pains.but I am not sure that priorities are in line with what we want in a fine restaurant. We had a great father's day dinner. What little communication we had with them was at the volume level just below shouting. Staff friendly but very inexperienced for this type of restaurant. 55 mins to even get food and when we did it was enough to feed one person. 3 out of 3 times weve been here have definitely been sub par, especially for the prices. We arrived a little early for our Father's Day reservation and were able to be seated right away. They need to close this place for a while and do training. The place is rather spacious. My husband demolished his lamb shank and the Rib Eye I ordered was cooked to perfection. I took my husband for Fathers Day brunch along with two out of town guests. Somewhat Ruined only by local Abners who wear cutoff jeans and baseball caps during dinner. Overpriced for very average, at best, food. Drift on Lake Wylie is rated 4.5 stars by 1496 OpenTable diners. Positively, a nice wine list and excellent service. We sat outside on the patio with covered seating. monday wednesday | 4pm 10pmthursday | 11:30am - 2:30pm & 4pm -10pmfriday | 11:30am - 2:30pm & 4pm 11pmsaturday | 10:30am - 2:30pm & 4pm - 11pmsunday | 10:30am - 2:30pm & 4pm - 9pm. We enjoyed celebrating our Daughter-in-law's birthday at the Drift. I have been wanting to come here since they opened but decided to let the hype die down some so I wouldn't have to deal with the crazy newness crowds. The Benefits of Booking with OpenTable - OpenTable Help for Diners My fish was cooked well, but the overall meal, which included an appetizer, was disappointing commensurate w/ price. 1 review. Two of us were vegetarian and one was especially picky. Add a photo 13 I couldn't decide between omelet and French toast so I got both lol. The food unfortunately was lacking flavor and was really nothing extraordinary especially given the price point. We had a great father's day dinner. It is a shame the management did not take advantage of the "Queens Feast" promotion to make a better first impression on our group. Nats and flies were all in our table area. There were a couple of times we waited an unusual amount of time between visits from our server. Everything from was delicious and cooked perfect like we ordered. The brownies and the chocolate cheesecake were so hard we could not cut through them. Drift has a gem with Wendi. I cannot remember her name but she was wearing royal blue. We will definitely return to eat here again, & spread the word to others. Although the offer was made to move, we were all settled and had received our drinks and apps, so we decided to stay where we were. 10/10 recommend. Drift on Lake Wylie 4.1 315-M Lanyard Ln, Belmont (980) 351-0111 Website Hours Closed Sun 10:30AM-9PM Mon-Thu 4PM-10PM Fri 4PM-11PM Sat 10:30AM-11PM Location Lake Wylie Visit Website Sourced by Google Images What an experience!! Report. Also We had Joseph as our server and he was very attentive, friendly, helpful, etc. Do Not Sell or Share My Personal Information. Ambiance was great and noise level was appropriate. the fun, seasonal, a-la-carte menu features wine-friendly cuisine using fresh ingredients straight from local purveyors. Very attentive. The brownies and the chocolate cheesecake were so hard we could not cut through them. We went for a Father's Day dinner with our daughter who lives out of town. We enjoyed celebrating our Daughter-in-law's birthday at the Drift. The restaurant is very nice as well. Drift on Lake Wylie offers takeout which you can order by calling the restaurant at (980) 351-0111. My trout with crab was excellent . Microwaved bread basket, food was more luke warm than hot. Be sure to make reservations because it is very popular on the lake as you can imagine. Got to sit on the patio with the beautiful lake views and it just added to the already amazing experience I was having. MonThu, Sun 4:00 pm6:30 pm, AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa. With all the uncharges and $12 per glass for 3 glasses of wine, our total was $321.00 with 20% gratuity. We'll be back and ask for you. is just growing pains.but I am not sure that priorities are in line with what we want in a fine restaurant. Our waitress Wendi was very nice and attentive and the food & drinks were excellent. Charlotte Today also features sponsored content by local and national businesses. My friends and I dined here last night. We had the brussel sprouts,, which were tasty and the carrot cake was delicious. Great service, really nice ambiance on the lake, good food, the price is a bit high. Thank you, Wendi. Great Experience and we will be back. The view and atmosphere was marvelous. Location and atmosphere are fantastic but not enough to make up for the disappointing meals. I am giving a 4 star due to price. 1 review. Roomy and overlooking the lake. Main courses are hit or miss. Drift on Lake Wylie Restaurant - Restaurants and Restaurant Bookings My trout with crab was excellent . Great service plus great food . They also did not completely clear the dinner dishes before serving desserts. We enjoyed our evening celebrating Fathers Day. Drinks were wonderful. The limited menu said - Crab Cakes ( plural) with a $5 up-charge . 2 things I would suggest for improvement From appetizers like Lobster Crab Cakes and Wagyu Beef Tartare, to mains like USDA Prime NY Strip, Bone-In Cowboy Ribeye, Lobster Tail Fettuccine, and NC Mountain Trout stuffed with Lobster Crab Cake. And I rated the noise level as moderate because their was a woman at the table next to ours that was being kinda loud. Well we got a great table!! Our server was knowledgeable. Spectacular food even more spectacular service drinks were point on overall definite 5 star. We had 13 people at Drift to celebrate my wife's birthday. Bring the restaurant to you. Our server Jeremiah was friendly and knowledgeable. The beef tartar and smoked salmon appetizers were delicious. Including our server Maizey! I requested an outdoor seat. She was perfect in every way and made the day. Are the prices at this restaurant high or expensive? I ordered a bone-in pork chop- the meat was juicy and well cooked but to fatty for my liking. belmont, nc 28012 | 980-351-0111. I enjoyed everything with my first experience here and certainly will be back. For all 3 meals at least one of our entrees were not cooked per our instructions. Allagash Brewing "Allagash White" Belgian Wheat, Portland, ME, Twenty-Six Acres Brewing "Reptar Juice" IPA Concord, NC, Hi-Wire Brewing "Old North" Lager, Asheville, NC, D9 "Hakuna Matata" Tropical IPA Huntersville, NC, Red Oak Brewery Bavarian Amber Lager, Whitsett, NC, Southern Pines Grapefruit Hefeweizen, Southern Pines, NC, Legion Brewing "Juicy Jay" East Coast IPA Charlotte, NC, Summit Seltzer "Toast to Charlotte" Charlotte, NC. Drift on Lake Wylie - Explore CLT & Live Like a Local The food took a while to come out it it was good. Located on Lake Wylie in the newly developed McLean South Shore, Drift on Lake Wylie is a chef-inspired lakeside chophouse. Something you would not typically get at a fine dining experience like this one. Great service, great food and will go back again!! Its like theyre trying to be Ruths Chris but missing big and landing on an upscale Chilis. Spectacular food even more spectacular service drinks were point on overall definite 5 star. Drift on Lake Wylie is now open for lunch on Thursday and Friday | wcnc.com 55 mins to even get food and when we did it was enough to feed one person. We will definitely not consider this a place for a large wedding rehearsal meal! drift is a chef-driven chophouse on lake wylie from the team that brought you the pump house and napa at kinglsey. To keep up to date and see the full menu go online to Driftlkw.com. We may try one more time but if it wont improve we will take it off our list completely. Retail and Development Drift on Lake Wylie, Belmont's new lakefront restaurant, opens soon By Melissa Oyler Updated May 02, 2022 4:02 PM Drift on Lake Wylie, a contemporary,. The Drift Signaturewith the filet and crab cakes was so good, as was the bread and herb butter. 3 out of 3 times weve been here have definitely been sub par, especially for the prices. We were expecting the meal to be around 200-225 with gratuity for a party of 4 and the meal promotion being advertised as $45 per person. The food is delicious, & the staff is great. Nice lake front vibe- food presentation is upscale but clientele dress ranged from formal to just off the boat shorts and flip flops. The staff was very nice. 10/10 recommend. Everything from was delicious and cooked perfect like we ordered. The wine list was impressive and the beer list was great. Ambience was good. One small crab cake was brought to the table and it was oversalted. Spectacular food even more spectacular service drinks were point on overall definite 5 star. The ribeye mushrooms and asparagus was really good . I should have taken my birthday relative to Webb Custom Kitchen 10 miles away and enjoyed a QUIET, PEACEFUL, and much more filling presentation of fine dining with valet service and still saved $100 . I think that it would be a stretch to say that food was marginal. The server was sweet but just kept making excuses for the food. Drift on Lake Wylie - Toast | Restaurant Point of Sale & Management System We eat out regularly and appreciate the occasional fine dining splurge.More. Example video title will go here for this video. Quality food, friendly and knowledgeable staff, beautiful facility - the whole package. 1st time here and will be going back. Maybe one of the best I have had. Needless to say we were disappointed. Food was amazing as was our service from Justin!! Our waitress had to shout for us to hear her. The food took a while to come out it it was good. I have been wanting to come here since they opened but decided to let the hype die down some so I wouldn't have to deal with the crazy newness crowds. Service is usually decent. You can make a reservation at 980-351-0111, Where: 315-m lanyard ln. The kid menu wasn't that kid friendly, with options having an adult taste.